Wide rice noodles

Rice noodles are made from rice flour. Different recipes call for the use of different types of rice noodles. The wide rice noodles are usually fried, or occasionally also used in soups. Before use dried noodles should be soaked for 20 minutes in warm water.

Thai: Kuai Tiau Sen Yai - ก๋วยเตี๋ยว เส้นใหญ่

Wide rice noodles on Wikipedia

posted on: 27.09.2012 - last update on: 22.12.2012

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