Coriander seeds

Coriander seeds are best lightly roasted before use, and then finely ground in a mortar or blender. It forms part of many Asian seasonings, curry powders and pastes.

Thai: Met Pak Chi - เท็ดผักชี

Koriandersamen in Thailand
Koriandersamen in Thailand 1

Coriander on Wikipedia

posted on: 25.09.2012 - last update on: 22.12.2012

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